Chef Gregg’s ready to “heat-and-eat” Market Meals are designed to conveniently feed four. The menu changes weekly and is inspired by the seasonal produce of the local farmers markets. These Market Meals are simple, delicious, plant-forward explorations of ultra-seasonal offerings and typically include a reheat-able entree, three seasonal salads and/or sides and something sweet. Market Meals are always made with love, conveniently packaged “family style”, and include reheating/serving instructions.
Market Meals are available for local delivery or pick-up on Thursdays only. Weekly menu drops every Sunday on Instagram @WieleHungry and at www.WieleHungry.com.